TOJIRO MV Yanagi-Sashimi 300mm
F-1059
New generation of Japanese kitchen knives, adapting stainless based Molybdenum Vanadium steel, which is good wear rust residence, instead of carbon steel. So that its maintenance is easy and therefore suitable for beginners. However, edge is carefully sharpened without compromise by our craftsman.
Handle is made from magnolia with good water resistance.
Specification
- Blande length
- 300 mm
- Total length
- 440 mm
- Weight
- 200 g
- Blade
- Molybdenum Vanadium Steel
- Handle
- Magnolia + Resin Ferrule
- Edging
- Single Bevel for Right-Handed